Coffee, the beloved beverage, has a rich history that dates back centuries. It is believed to have been discovered in Ethiopia, where a goat herder named Kaldi noticed his goats became energetic after eating berries from a certain tree. This sparked curiosity, and eventually, coffee made its way into Arabian culture as a popular drink for spiritual and intellectual activities.
During the 15th century, coffee began to spread to Egypt and Turkey. In these regions, it became an integral part of social life. Coffee houses, known as qahveh khaneh, were established where people gathered to drink coffee, listen to music, and discuss politics and culture. This trend continued as coffee reached Europe in the 17th century.
In Europe, coffee was initially met with suspicion, but it quickly gained popularity. It became known as the "intellectual beverage," favored by scholars and artists alike. The first coffee house in England opened in Oxford in 1650, sparking a cultural phenomenon that spread across the continent.
Today, coffee is a global industry and a daily ritual for millions. Whether it’s a simple espresso, a frothy latte, or a flavored cold brew, coffee continues to bring people together and fuel productivity. Its journey from wild Ethiopian shrubs to a global staple is truly remarkable.
